As a culture, we Indians are very much conscious of the importance of a healthy liver. Also known as the engine of the body, the liver plays an important role in digestion, metabolizing and as a manufacturer of certain essential components for the proper functioning of the body. With an increase in pollution and other changes taking place in the environment, liver diseases have become a common health concern in India. As one of the primary organ for detoxification, the liver has the important job of safe guarding the important tissues against certain impurities present in the blood. Livonia, a healthy liver tonic developed by Branolia helps in enhancing the overall functioning of the liver. One of the best Ayurvedic healthy liver tonic Livonia is enriched with the goodness of Triphala and various other herbs.
The basic disorders of the liver are associated with abdominal pain and swelling, fatigue, high fever, Jaundice, nausea and vomiting and even diarrhea in some cases. Regular intake of Livonia, a healthy liver tonic with sixteen herbs helps in keeping the digestive system and liver functioning smoothly.
Ingredients in Livonia – a healthy liver tonic
The most important ingredient that goes into the preparation of the best ayurvedic liver tonic is Triphala which is a combination of three fruits namely Terminalia chebula (Haritaki), Terminalia bellerica (Bibhitaki) and Embilica Officinalis (Amlaki). Triphala is known to whisk out the toxic residue from the digestive tract and increase the colon’s function to absorb. In a recent article published by the Chopra Centre, founded by Dr. Deepak Chopra, Triphala has been regarded as the queen amongst all available herbs. The article states that Triphala’s ability to promote digestive regularity is incredible and helps in almost all type of bowel disease. Branolia Chemical Works have formulated Livonia, an Ayurvedic healthy liver tonic with Triphala as the central ingredient which makes them a potent prescription for regulating and correcting any imbalance in the digestive system.
The second most important ingredient that goes into the formulation of Livonia, an Ayurvedic healthy liver tonic is Kalmegh. Chemically known as Andrographis paniculata or Kalmegha, this herb has been used for centuries as a medicinal herb for the treatment of upper gastrointestinal tract and upper respiratory infections, fever, herpes, and other chronic diseases. It is widely used in Ayurveda as a popular remedy for the treatment of various liver disorders. Livonia, an Ayurvedic healthy liver tonic uses this herb to boost the overall functioning of the liver.
Various other herbs have also been used in the making of Livonia, an Ayurvedic healthy liver tonic to keep the entire digestive system functioning to the best of its abilities. It is always advisable to eat healthy, freshly cooked food. The best way to safe guard the liver is to avoid toxic food like alcohol, soft drinks, fast foods with lots of cheese, citrus-flavored sodas to name a few.
Regular intake of Livonia, an Ayurvedic healthy liver tonic enriched with 16 Ayurvedic herbs contained in this formula work together in a synergistic manner to create an effect that is far more powerful and also more balanced than the effect created by individual herbs. This is the beauty of Ayurvedic formulas.